valerierecipes.COMRaspberry Compote Recipe
valerierecipes.COMSweet, tart, and bursting with berry goodness, this slightly chunky Raspberry Compote is the simple, 3-ingredient recipe you need.
valerierecipes.COMIt's perfect for adding colorful flair and finger-licking flavor to everything from your favorite breakfasts to desserts!
valerierecipes.COMThis tasty compote recipe comes together in a few easy steps. Here’s how it's made!
valerierecipes.COMHeat raspberries in a medium saucepan with granulated sugar and water over medium heat.
valerierecipes.COMBring the raspberry mixture to a boil on the stove on medium-high heat, stirring constantly.
valerierecipes.COMReduce the heat to low and continue to cook for about 15 minutes.
valerierecipes.COMPlace a spoonful of warm compote on the plate. If your compote has reduced to your liking on the cold plate you’re finished cooking!
valerierecipes.COMRemove from the heat, stir in fresh lemon juice, and allow the compote to cool.
valerierecipes.COMOnce made, this delectably fruit-forward berry compote can be used in dozens of different ways - enjoy as you please!
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