Maple Sugar CookiesSweet & Simple

A simple, easy to make cutout cookie recipe.These Maple Sugar Cookies are tender, sweet, and extra maple-y. Then, each cookie is finished cinnamon maple icing! The best part? No r

INGREDIENTSUnsalted Butter Maple Syrup Large Egg Vanilla Extract All-Purpose Flour Salt Baking Powder Powdered Sugar Ground Cinnamon Whole Milk

1Beat butter and maple syrup until blended. Beat in egg and vanilla. Add flour, salt, and baking powder. Stir until combined.

2Roll to 3/16 inch thick. Cut with a 4½ inch cutter, re-rolling scraps as necessary.

3Place cookies on prepared pans. Bake for 12 minutes, or until just starting to color around the edges.

4Whisk all ingredients together in a small bowl. Dip cookies into icing, letting excess drip off. Place right side up to dry.

Still hungry? Swipe up or click below to see the full recipe with FAQ's, tips, and storage instructions!Click here for recipe!