Crunchy Healthy Anzac Biscuitswww.valerierecipes.com
These Crunchy Healthy Anzac Biscuits are a tasty variation of traditional Anzac biscuits, made with wholesome ingredients. A delicious and guilt-free indulgence!
Yield: 18 Anzac BiscuitsTime: 33 minutesLevel: Beginner
In a large mixing bowl, add flour, oats, coconut and sugar. Mix well.
In a small pot, combine butter and syrup over low-medium heat. Stirring occasionally until melted.
Immediately sprinkle over baking soda, giving it a quick stir to combine until it froths.
Immediately pour into the dry mixture.
Mix until well combined.
Scoop one heaped tablespoon of mixture and roll into a ball. Place on lined tray.
Press down firmly using the palm of your hand to flatten it into a round biscuit. Bake for 15-18 minutes or until golden and crisp.
More Easy & Delicious Recipeswww.valerierecipes.com