Fried Potatoes And Onions
This crispy fried potatoes and onions recipe is a tasty, healthy potato side dish that works for breakfast, brunch, lunch, or dinner! It’s super easy to make, and is ready in jus
WHY YOU’LL LOVE THIS RECIPESimple And Quick: This tasty side dish comes together so quickly and easily you can make it while you fix mains or other sides.
Heat oil in a large skillet or a heavy frying pan over medium-high heat. Add onion and saute for about 5 minutes.COOK THE ONIONS:
Add the raw potatoes, salt, and pepper. Cook the potatoes and onions on the stove, and continue to pan fry until golden brown and the potatoes are cooked through.ADD THE POTATOES:
To cook faster, cover the pan and cook on low heat for about a couple minutes at a time, stirring in between. About 5 minutes before the seasoned fried potatoes are done, stir in f
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