This Fall Harvest Pasta Salad is a festive cold pasta dish made with fresh and seasonal ingredients like apples and pears and colorful noodles, topped with a deliciously swee
This Fall Harvest Pasta Salad is the perfect everyday meal, great for leftovers and school or work lunches. It combines our love for pasta with fresh and seasonal ingredients l
Ingredients –Fall pasta – Whole pear – Honeycrisp apple – Granny smith apple – Dried cranberries – Pumpkin seeds – Feta cheese Dressing – Olive oil – Apple cider
Step-by-Step Follow our instructions for best results!
Cook pasta according to package instructions. When done rinse with cold water.1
Meanwhile wash and slice apples and pear. You can use a mandoline for this but a sharp knife will do the job. Set aside.2
Add dressing ingredients to a small glass and whisk to combine. Set aside.3
When you are ready to assemble add pasta, apple and pear slices, dried cranberries, pumpkin seeds and dressing to a large bowl and toss to combine. Top with feta cheese and ser
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