Delicious Thai  Seafood SaladDelicious Thai  Seafood Salad

A delicious summer salad packed with Thai flavours, perfectly cooked seafood, crisp salad and slurping noodle.  The perfect dinner anyday of the week.

– Garlic cloves – Chili – Coriander stalks  – Lemons  – Sugar – Fsh sauceDressing Ingredients:Dressing Ingredients:

STEP 1 - In a pestle and mortar (or mini blender), pound the garlic, chilli, and coriander stalks to a paste.Let's start with creating the Nam Jing dressing:Let's start with creati

STEP 2 : Add sugar, pound, lemon juice, mix, and season with fish sauce to taste.STEP 2 : Add sugar, pound, lemon juice, mix, and season with fish sauce to taste.

STEP 1 - Make a slit along the back of the prawns and cut the squid into rings. Bring a pot of water to a boil, then add salt.Let's cook the seafood:Let's cook the seafood:Hot dish

STEP 4 -  Cook for 2-3 minutes, or until seafood is cooked through. Remove from heat and season with nahm Jim.STEP 4 -  Cook for 2-3 minutes, or until seafood is cooked through.