Crispy Roasted PotatoesCuisine With MeCuisine With Me

The ultimate comfort dish in a simple and easy recipe: these crispy roasted potatoes will satisfy your cravings. Just 4 ingredients and a sheet pan for the best oven roasted potato

– Baby potatoes – Olive oil – Salt – Pepper IngredientsCuisine With MeCuisine With Me

If you have larger potatoes, slice them into halves or quarters, ensuring all potato pieces are approximately the same size.1InstructionsCuisine With MeCuisine With Me

In a large bowl, toss potatoes with olive oil, salt and pepper.2InstructionsCuisine With MeCuisine With Me

Distribute the potatoes onto a baking sheet, positioning those that have been cut with their cut side facing down.3InstructionsCuisine With MeCuisine With Me

Bake for 25 minutes until the bottoms become golden brown, then turn the potatoes over. 4InstructionsCuisine With MeCuisine With Me

Continue baking for an additional 5 minutes until the potatoes are soft enough to be easily pierced with a knife.5InstructionsCuisine With MeCuisine With Me

For full recipe details, tips, substitutions and nutrition facts, visit our website!Cuisine With MeCuisine With Me

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