VEGAN CREAM OF CHICKEN SOUP

why you'll love this recipe:– Can be used as a 1:1 replacement for a can of condensed soup. – It's quick and easy to make – It's the perfect base for your favorite classic

Ingredients

instructionsMelt butter over medium heat.

instructionsAdd in flour and mix with a wooden spoon to create a roux. It should look a little like dough! 

instructionsAdd in 1/3 of the vegan chicken broth and mix until combined. 

instructionsAdd in remaining broth along with bouillon cube and mix until fully combined.

instructionsAdd milk and spices, mix until combined and simmer for 4-5 minutes until thickened.

instructionsUse right away or store in the fridge for later. When ready to use, it'll be thickened to that classic condensed can texture! 

Swipe up for full recipe details & suggestions on how to use this versatile recipe!